*  Exported from  MasterCook Mac  *

                            Chicken Casserole

Recipe By     : James L. Diller
Serving Size  : 6    Preparation Time :3:00
Categories    : Meat Dishes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  stick         butter
   1      can           cream of mushroom soup
   1      can           cream of celery soup
   1      can           cream of chicken soup
   1      cup           rice -- uncooked
   1 1/3  cups          water
   6      whole         chicken breast

This is really easy to make. Just dump everything in a casserole and put in
the oven for 3 hours at 300 Deg.

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Per serving: 675 Calories; 32g Fat (43% calories from fat); 64g Protein;
29g Carbohydrate; 192mg Cholesterol; 690mg Sodium