MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Hamburger Casserole
 Categories: Meats, Casseroles
      Yield: 10 Servings
 
   2    c  Noodles
   1    cn Tomato soup
   1    cn Mushroom soup
   1    c  Celery
   1    c  Water
   1    lb Hamburger
   1       Onion
   1    c  Grated cheese
 
  Boil noodles in water until done.  Cook celery in 1 cup water. Brown
  hamburger and onions together.  Pour noodles, celery and liquid in
  casserole dish, 2 to 3 quart size. Add mushroom soup, tomato soup and
  grated cheese. Save enough cheese to sprinkle on top. Bake at 350
  degrees for 1 hour.  Serve with green salad and hot biscuits.
  
  Note: This recipe appeared in the Waycross (Georgia) Journal-Herald
  17th Annual Cookbook, Friday, November 16, 1990 and was submitted by
  Ms. Dorothy Strayer of Patterson, Georgia.
 
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