MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Ham and Cheese Brunch Casserole
 Categories: **breakfast, Casseroles
      Yield: 8 Servings
 
      4 c  French Bread; cubed
      3 c  Cooked ham; cubed
  1 1/2 c  Cheddar cheese; grated
      4 tb Flour
  1 1/2 ts Dijon mustard
      6    Eggs
      4 c  Milk
           Few drops Tabasco sauce
      1 ds Worcestershire sauce
 
  Butter a 9 by 13 baking dish. Layer bread cubes, ham and grated
  cheese. Sprinkle flour over top. Beat together mustard, eggs, milk,
  Tabasco and Worcestershire sauce and pour over top. Cover and
  refrigerate overnight. Bake uncovered at 350 degrees F for abut 1
  hour.
  
  Recipe by Cathy Luchetti's Hot Flash Cookbook
  Posted to TNT Recipes Digest by "Susan Mori" on Apr 17, 1998
 
MMMMM