*  Exported from  MasterCook  *

                          Sausage Supper Squares

Recipe By     : 
Serving Size  : 1    Preparation Time :0:15
Categories    : Casseroles

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      lb            Breakfast Sausage
   2      c             pancake mix -- prepared
   1 1/2  c             milk
   2                    eggs -- lightly beaten
   2      tbsp          butter -- melted
   1      12 oz can     corn  or
   1 1/2  c             frozen corn
                        maple syrup

In a skillet, over medium heat, cook sausages 10 minutes, turning once 
until browned. In a large bowl, combine pancake mix, milk, eggs and 
butter; stir gently just to moisten. Stir in corn. Pour into 9 x 13 inch 
(3L) greased baking dish. Lay sausage on top. Bake in a 350 degree F oven 
for 30 minutes. Cut into squares and drizzle with maple syrup.






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NOTES : For a delightful brunch idea, serve this with a fresh fruit salad. 
       
              Or try it with a fresh vegetable salad for a quick 
       dinnertime 
              meal. 
              Nutritional Analysis/Serving; 671 Calories, 36 g Protein, 
       28 g 
              Fat, 69 g Carbohydrate