* Exported from MasterCook * Reuben Casserole Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Beef Main Dishes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 lb sliced corned beef (can be from the deli) -- (1/2 to 1) - cut into small bite 1/2 lb sliced swiss cheese 1 jar sauerkraut - drained if needed Instant Mashed Potatoes Paprika or Caraway Seeds Make up a Large serving amount of the instant potatoes according to package (or you can use fresh mashed potatoes) - I usually do about 6-8 servings. Mix in the sauerkraut (to taste). In a large, buttered casserole dish spread 1/2 the potato mixture, then layer the corned beef on top of that, followed by the swiss cheese. Cover with the rest of the potato mixture. Sprinkle the top with Paprika or Caraway seeds & bake in the oven for 1/2 hour at 350. - - - - - - - - - - - - - - - - - - NOTES : Note