*  Exported from  MasterCook  *

                     Crockpot Bean-Sausage Casserole

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Crockpot

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   5      16 oz. cans   kidney beans -- drained
  10      slices        bacon -- diced
   3      pounds        kielbasa sausage -- sliced
   1 1/2  cups          chopped onion
   3                    chicken bouillon cube -- crushed
     1/4  teaspoon      pepper
   2      cups          dry red wine
                        chopped fresh parsley

     Fry bacon until crisp; discard fat. Combine beans, bacon, sausage, 
onions, bouillon cubes, pepper, and wine in crockpot. Cover and cook on 
low 8-10 hours, high 5 hours, or auto 6 hours. Garnish with parsley.



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