*  Exported from  MasterCook  *

                             Beef Stroganoff

Recipe By     :
Serving Size  : 8    Preparation Time :10:00
Categories    : Beef                             Crockpot

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      lb            Beef round steak 1/2 inch thick
     1/2  c             Flour
   2      ts            Salt
     1/8  ts            Pepper
     1/2  ts            Dry mustard
   2      md            Onions -- thinly sliced,
                        - seperated into rings
   8      oz            Sliced mushrooms (2 cans) --
                        - drained -OR-
     1/2  lb            Fresh mushrooms -- sliced
  10 1/2  oz            Can condensed beef broth
     1/4  c             Dry white wine
   1 1/2  c             Sour cream
     1/4  c             Flour, hot buttered noodles, or
                        - fluffy rice
   3      tb            Fresh parsley -- minced

Trim all excess fat from steak and cut meat into 3" strips about 1/2"
wide. Combine 1/2 cup flour, the salt, pepper, and dry mustard; toss
with steak strips to coat throughly. Place coated steak strips in
Crock pot; stir in onion rings and mushrooms.

Before serving combine sour cream with 1/4 cup flour; stir into
crockpot. Serve Stroganoff over hot buttered noodles garnished with
minced parsley.


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