* Exported from MasterCook * CORNED BEEF & CABBAGE Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Main Dish Crockpot Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 1/2 lb Corned beef brisket 2 md Onions -- quartered 1 Cabbage head -- cut in small -wedges 1/2 ts Pepper 3 tb Vinegar 3 tb Sugar 2 c Water Combine ingredients in removable liner with cabbage on top. Cut meat to fit, if necessary. Place liner in base. Cover and cook on low 10-12hours; high 6-7 hours or auto 6-8 hours. - - - - - - - - - - - - - - - - - -