*  Exported from  MasterCook  *

                            Teriyaki Steak/CP

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Crockpot                         Main dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        Boneless round steak
   1      teaspoon      Ground ginger
   1      tablespoon    Sugar
   2      tablespoons   Oil
     1/2  cup           Soy sauce
   1      Clove         garlic -- crushed
   3                    Scallions -- chopped
   1      can           Chinese vegetables -- optional

  Cut the steak into 1/8 inch thick slices. Combine the sauce ingredients  
and scallions in a small bowl. Place the meat in the crockpot and pour 
sauce over it all. Cover and cook on low for 6 to 8  hours. About 15 min 
before serving, add chinese vegetables if desired.  Serve with rice.
 




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