MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Swedish cabbage rolls
 Categories: Crockpot
      Yield: 1 Servings
 
     12 lg Cabbage leaves
      1 lb Ground beef or turkey
      1    Egg; beaten
      1 c  Rice; cooked
    1/4 c  Milk
      8 oz Tomato sauce
    1/4 c  Onion; finely chopped
      1 tb Brown sugar
      1 ts Salt
      1 tb Lemon juice
    1/4 ts Pepper
      1 ts Worcestershire sauce
 
     Immerse cabbage in large kettle of boiling water until limp, drain.
  Combine egg, milk, onion, salt, pepper, beef and cooked rice. Place
  about 1/4C. meat mixture in center of cabbage leaf; fold in sides and
  roll ends over meat. Place in crockpot. Combine tomato sauce with
  brown sugar, lemon juice and worcestershire sauce. Pour over cabbage
  rolls. Cover and cook on low 7-9 hours.
 
MMMMM