* Exported from MasterCook * Teriyaki Chicken Recipe By : Nancy Eddy, Low Fat list Serving Size : 6 Preparation Time :0:00 Categories : Crockpot Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 Chicken breast halves -- - without skin 1/2 sm Onion -- chopped 1/4 c Soy sauce 1/4 c Brown sugar 1/2 ts Ground ginger 1 cl Garlic -- minced 1 tb Dry sherry Mix everything except chicken; pour over chicken in crock pot. Cook on low for 5 to 6 hours. Serving ideas: Good over rice. - - - - - - - - - - - - - - - - - -