*  Exported from  MasterCook  *

                         Crockpot Brunswick Stew

Recipe By     : Dave Richardson, August, GA
Serving Size  : 5    Preparation Time :0:00
Categories    : Squirrel                     Game

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Part 1:
   2                    Squirrel -- cleaned
   3                    Celery ribs -- cut up
   3                    Carrots -- cut up
   1      lg            Onion -- quartered
                        Part 2:
     1/8  ts            Cayenne pepper
   1      ts            Salt
     1/2  ts            Black pepper
   1      lg            Onion -- chopped
   2                    Carrots -- sliced
   2                    Celery ribs -- sliced
   3                    Potatoes -- diced
  16      oz            Can whole tomatoes
  10      oz            Frozen corn
  18      oz            Bottle hickory smoke BBQ sauce

Part 1:

Place squirrels and vegetables (part 1 ingredients) into crockpot.
Add water to fill pot. Cook on low setting 8 to 12 hours. Discard
vegetables, retaining liquid stock. Remove meat from squirrels,
discarding bones.

Part 2:

Place all (part 2) ingredients into crockpot. Add retained liquid
stock. Cook 6 hours on low setting.


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