MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Apple-Brown Sugar Glazed Carrots
 Categories: Five, Vegetables, Fruits, Crockpot
      Yield: 4 servings
 
      2 lb Medium carrots; in 1"
           - pieces
    1/2 c  Unsweetened apple juice
    1/2 c  Packed brown sugar
    1/4 c  Butter, cubed
    1/4 ts Salt
    1/4 c  Chopped pecans or walnuts;
           - toasted, optional
 
  In a 3 qt. slow cooker, combine carrots and apple juice.
  Cook, covered, on high until carrots are tender, 3-4
  hours.
  
  Remove carrots from slow cooker; discard juices. Return
  carrots to slow cooker. Stir in brown sugar, butter and
  salt. Cook, covered, on high until carrots are glazed,
  15-20 minutes longer. If desired, sprinkle with pecans.
  
  Recipe by: Darlis Wilfer, West Bend, Wisconsin
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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