*  Exported from  MasterCook  *

                    Crockpot Country Chicken Rice Soup

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Crockpot                        Soups

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    Onions -- chopped
   4                    Celery -- sliced
                        Salt
                        Pepper
   1       ts           Basil
     1/2   ts           Thyme
     1/2   ts           Sage
  20       oz           Frozen peas
   2 1/2   lb           Chicken pieces
   5 1/2   c            Water
     3/4   c            Converted rice -- uncooked

  Place all ingredients, except rice, into slow cooker in order
  listed. Cover and cook 1 hour on high; reduce heat to low and cook
  an additional 8 to 9 hours. One hour before serving, remove chicken
  and cool slightly. Remove meat from bones and return to slow
  cooker. Add rice. Cover and cook another 1 hour on high.


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