MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Slow-Cooked Smokies
 Categories: Pork, Sauces, Bbq
      Yield: 8 Servings
 
     14 oz Miniature smoked sausages
     28 oz Jug barbecue sauce
  1 1/4 c  Water
      3 tb Worcestershire sauce
      3 tb Steak sauce
    1/2 ts Pepper
 
  In a 3 qt slow cooker, combine all ingredients. Cover and cook on
  low for 5 to 6 hours or until heated through. Serve with a slotted
  spoon.
  
  Recipe by Sundra Hauck, Bogalusa, Louisiana
  
  Recipe FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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