MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Slow-Cooker Turkey Breast
 Categories: Crockpot, Poultry, Vegetables, Herbs
      Yield: 14 Servings

      7 lb Bone-in turkey breast;
           - skinned
      1 tb Olive oil
      1 ts Dried minced garlic
      1 ts Seasoned salt
      1 ts Paprika
      1 ts Italian seasoning
      1 ts Pepper
    1/2 c  Water
           Lemon-Garlic Turkey Breast:
    1/4 c  Fresh parsley; minced
      8 cl Garlic; minced
      4 ts Lemon zest; grated
      2 ts Salt-free lemon-pepper
           - seasoning
  1-1/2 ts Salt

  Brush turkey with oil. Combine the garlic, seasoned salt, paprika,
  Italian seasoning, and pepper; rub over turkey. Transfer to a 6 qt
  slow cooker; add the water. Cover and cook on low for 5 to 6 hours
  or until tender.

  Lemon-Garlic Turkey Breast:

  Combine ingredients and rub over turkey breast. Add water and cook
  as directed.

  Recipe by Maria Juco, Milwaukee, Wisconsin

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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