* Exported from MasterCook * Meatloaf Pie Italiano Recipe By : French's Serving Size : 5 Preparation Time :0:00 Categories : All Newly Typed Not Shared Beef Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 envelope ground beef seasoning with onions 1 pound ground beef 1/4 cup water 1 can (8 oz.) tomato sauce 1/2 teaspoon herb seasoning 1/4 teaspoon garlic powder 1 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 1/4 cup pitted ripe olives -- cut in half Combine seasoning mix, ground beef, and water; form a meat "shell" in a 9 inch pie pan. Combine tomato sauce, herb seasoning, and garlic powder; pour into shell. Sprinkle with mozzarella and Parmesan cheese; garnish with olives. Bake at 350 for 45 minutes. Pour off excess fat before serving. Makes 5-6 servings. - - - - - - - - - - - - - - - - - -