*  Exported from  MasterCook  *

                              EASY "SOUFFLE"

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Eggs                             Cheese
                Kids

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       tb           Butter
   6                    Bread slice
   1 1/2   c            Cheese -- grated
   6                    Egg
   1 1/2   c            Milk
     1/2   ts           Dry mustard

  Fat grams    per serving:              Approx. Cook
  Time: :45
    Preheat oven to 250F. Spread butter on bread & cut
  into small cubes. In casserole dish, alternate layers
  of bread cubes and cheese. In a bowl, beat together
  egg, milk and dry mustard; pour over bread; stir
  gently. Let stand at least 10 minutes. Bake 40-45
  minutes or till set in centre.
  
  Serves 4 hungry people with 6 as a brunch dish.
 


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