*  Exported from  MasterCook II  *

                Garlic Ginger Chicken With Sweet Potatoes

Recipe By     : Zorba Paster On Your Health
Serving Size  : 6    Preparation Time :0:00
Categories    : Chicken

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      lb            Sweet potatoes -- peeled,
                        - cut into 1/2" medallions
   3 1/2  lb            Fryer chicken -- cubed
   1      c             Soy sauce
     1/4  c             Dry sherry
   3      tb            Brown sugar
   1      ts            Ground ginger
   4      cl            Garlic -- crushed
   2                    Green onion -- finely diced
                        Steamed white rice (optional)

Thoroughly combine soy sauce, sherry, brown sugar, and ginger. Pour
over potatoes and chicken in baking dish. Cover and marinate 1 hour.
Turn over chicken and potatoes and marinate additional hour.

Preheat oven to 325 F. Bake 25 minutes. Turn over potatoes and
chicken; baste. Bake 30 minutes more. When no pink shows when chicken
is poked with fork, remove dish from oven. Arrange potatoes around
chicken on serving dish. If desired, serve over rice. Sprinkle green
onion for garnish.


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