*  Exported from  MasterCook  *

                            CHICKEN MARENGO II

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Main dish                        Poultry
                Appetizers                       Microwave

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Broiler-fryer chicken, cut
                        -into 8 pieces and skinned
   1       t            Seasoned salt
   1 1/2   oz           Package spaghetti sauce mix
     1/2   c            Fine, dry bread crumbs
     1/2   c            Sauterne wine
   1       c            Thin sliced fresh mushrooms
  17       oz           Whole peeled tomatos w/basil
                        -leaf, undrained, and
                        -cut into pieces

  1. Combine seasoned salt, spaghetti sauce mix and
  bread crumbs in a plastic bag. Shake chicken pieces in
  bread crumb mixture. 2. Arrange coated chicken pieces
  in a shallow, 2-quart, heat- resistant, non-metallic
  casserole with the thickest portions toward outside of
  casserole. Heat, covered loosely with a paper towel,
  in Microwave Oven 6 minutes.
  3. Add wine, mushrooms, remaining crumb mixture, and
  cut up tomatoes with liquid.
  4. Cover loosely wvith plastic wrap and heat 9 minutes
  in Micro- wave Oven or
  until chicken is tender.
 


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