*  Exported from  MasterCook  *

                         Tangy Glazed Drumsticks

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Main Dishes                      Poultry
                Mc

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      small         Onion -- chopped
   1      tablespoon    Honey
   1                    Garlic clove -- crushed
   3      tablespoons   Corn oil
   3      tablespoons   Catsup
   1      tablespoon    Tomato paste
   2      teaspoons     Worcestershire sauce
   1      teaspoon      Chili sauce
   2      pinches       Five Spice Powder
   8                    Chicken drumsticks
                        Fresh watercress sprigs (opt
                        Lemon slices (opt)

In a saucepan, combine onion, honey, garlic, 2 tablespoons of oil, catsup
and tomato paste.

 Add Worcestershire sauce, chili sauce and Five Spice Powder and simmer,
uncovered, 5 minutes, stirring occasionally. In a blender or food processor,
process mixture to a smooth paste. Add remaining oil and stir well.

 Arrange chicken in a roasting pan. Brush with marinade and let stand 1
hour. Meanwhile, preheat oven to 400 F (205 C). Bake chicken in preheated
oven 35-40 minutes, turning and brushing frequently with marinade juices.
Serve hot or cold, garnished with watercress sprigs and lemon slices, if
desired.

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