MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Southern Fried Chicken Strips
 Categories: Poultry, Dairy, Cheese, Breads
      Yield: 6 servings
 
      1 lg Egg
    1/2 c  Buttermilk
      1 c  A-P flour
  1 1/2 ts Garlic powder
  1 1/2 ts Pepper
    1/2 ts Salt
    1/2 ts Paprika
      2 lb Chicken tenderloins
           Oil; for deep-fat frying
      2 tb Parmesan cheese; grated
 
  In a shallow bowl, whisk egg and buttermilk. In a
  separate shallow bowl, combine the flour, garlic powder,
  pepper, salt and paprika. Dip chicken in egg mixture,
  then flour mixture.
  
  In an electric skillet or Dutch oven, heat oil to
  375 F/190 C. Fry chicken, a few pieces at a time, for
  2-3 minutes on each side or until no longer pink. Drain
  on paper towels. Sprinkle with cheese.
  
  Recipe by Genise Krause, Sturgeon Bay, Wisconsin
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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