MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Maple-Thyme Chicken Thighs
 Categories: Five, Poultry, Herbs
      Yield: 6 Servings

      2 tb Stone-ground mustard
      2 tb Maple syrup
      1 ts Fresh thyme; minced -OR-
    1/2 ts Dried thyme
    1/2 ts Salt
    1/2 ts Pepper
  1 1/2 lb Chicken thighs; boned,
           - skinned

  In a small bowl, mix the first 5 ingredients.

  Grill chicken on an oiled rack, covered, over medium heat 4 to
  5 minutes on each side. Brush frequently with mustard mixture
  during the last 4 minutes of cooking.

  Recipe by Lorraine Caland, Shuniah, Ontario

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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