MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Chicken Cordon Bleu Stromboli
 Categories: Five, Breads, Poultry, Cheese, Pork
      Yield: 6 Servings

 13 3/4 oz Refrigerated pizza crust
      4 sl Deli ham; thin
  1 1/2 c  Chicken; cooked, shredded
      6 sl Ementhal (Swiss) cheese
      1 tb Butter; melted
           Roasted garlic Alfredo
           - sauce (optional)

  Set oven @ 400 F/205 C.

  Unroll pizza dough onto a baking sheet. Layer with ham, chicken,
  and cheese to within 1/2" of edges. Roll up jelly-roll style,
  starting with a long side; pinch seam to seal and tuck ends under.
  Brush with melted butter.

  Bake until crust is dark golden brown, 18 to 22 minutes. Let stand
  5 minutes before slicing. If desired, serve with Alfredo sauce for
  dipping.

  Recipe by Cyndy Gerken, Naples, Florida

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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