MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Jalapeno-Lime Chicken Drumsticks
 Categories: Five, Poultry, Chilies, Citrus
      Yield: 6 Servings

     10 oz Jar red jalapeno pepper
           - jelly
    1/4 c  Lime juice
     12    Chicken drumsticks (3 lb)
      1 ts Salt
    1/2 ts Pepper

  In a small saucepan, heat jelly and lime juice over medium heat
  until melted. Set aside 1/2 cup for serving.

  Sprinkle chicken with salt and pepper. On a greased grill rack,
  grill chicken, covered, over medium heat 15 to 20 minutes or until
  a thermometer reads 170 to 175 F, turning occasionally and basting
  with remaining jelly mixture during the last 5 minutes of cooking.
  Serve with reserved jelly mixture.

  Recipe by Kristeen DeVorss, Farmington, New Mexico

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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