*  Exported from  MasterCook  *

                       CHICKEN ON BISCUITS <MOM'S>

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Main dish                        Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       tb           Margerine
     1/2   c            Celery, thinly sliced
   2       tb           Green pepper, chopped
   1                    Cr chicken soup can
   1       tb           Flour
                        Dash pepper
   2       c            Cooked, chopped chicken
     2/3   c            Milk
   2       tb           Pimento
                        Biscuits

  Melt margerine in Dutch Oven.  Sautee celery and green pepper. Cook til
  tender.
  
  Mix together soup, flour, salt, pepper.  Add to Dutch Oven.  Add chicken,
  milk, and pimento.  Cook and stir till steaming.
  
  Serve over biscuits.
 


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