*  Exported from  MasterCook  *

                             FESTIVE CHICKEN

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    Bacon strips
   2                    Chicken breast halves
                        - with skin and bones
     1/2   c            Soy sauce
     1/4   c            Sugar
   2                    Garlic cloves -- minced
   1 1/2   ts           Ginger -- ground
     1/2   ts           Paprika
   2       dr           Hot pepper sauce (or 3)

  Wrap two bacon strips around each chicken breast; place in a shallow
  glass baking dish and set aside.  In a small mixing bowl, combine soy
  sauce and sugar; add remaining ingredients.  Pour over chicken,
  turning to coat evenly.  Cover with plastic wrap and refrigerate for
  several hours or overnight.  Drain and reserve marinade.  Bake at
  325F for 50-60 minutes or until chicken tests done, basting
  occasionally with marinade.
 


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