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      Title: Turkey Barbecue for Sandwiches
 Categories: Diabetic, Sandwiches, Poultry, Bbq/grill, Low-fat/cal
      Yield: 4 Servings
 
     16 oz Can diced tomatoes
      6 oz Can tomato paste
      1 ts Powdered mustard
    1/4 c  Onion; chopped
      1 ts Chili powder; or to taste
      2 c  Turkey; chopped, cooked
 
  Combine all the ingredients in a saucepan. Simmer for 10 to
  15 minutes, or until the flavors are blended. Spoon the mixture
  over hamburger buns or toast.
  
  Recipe by Betty Wedman
  Recipe FROM: American Diabetes Association Holiday Cookbook, 1986

  Posted by: Elizabeth Rodier, Nov 1993
 
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