*  Exported from  MasterCook  *

                              Crab Fritters

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Fritters

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  Lb.           crab meat -- (8 oz.)
   1                    egg
     1/4  C.            milk
   1      C.            all-purpose biscuit mix
                        juice of 1 whole lemon
     1/8  Tsp.          garlic salt
     1/4  Tsp.          salt
     1/2  Tsp.          lemon pepper seasoning
     1/2  Tsp.          parsley flakes
   6      Drops         Worcestershire sauce
                        fat or oil for frying

Remove all cartilage from crab meat. In a bowl, beat
egg; add milk; stir in biscuit mix. Add seasonings and crab
meat and mix gently. In heavy skillet, heat 2 to 3 inches fat
or oil to 375 degrees. Drop batter into hot oil by 1/2 teaspoon and
fry until brown. Makes about 24 fritters.


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