*  Exported from  MasterCook  *

                                Crab Cakes

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Fish                             Main Dish
                Seafood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         Backfin crabmeat
   2      tablespoons   Mayonnaise
     1/4  cup           Cracker meal
                        Pinch cayenne pepper
   1      teaspoon      Worcestershire sauce
   1                    Egg -- beaten
                        Garlic to taste

Combine all ingredients and form into small cakes.
Sautee in butter. Serve hot with tarragon sauce (see separate recipe

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