MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: MAINE TANGY LOBSTER
 Categories: Seafood, Main dish
      Yield: 4 servings
 
      2 c  Lobster meat
      1 tb Lemon juice
      1 ts Dry mustard
    1/3 c  Butter
      1 ts Worcestershire sauce
    1/2 ts Salt;pepper to taste
 
  Place all ingredients,except lobster,in top part of double boiler.
  Melt over hot water;stir to blend well.Cut lobster in small pieces;
  add to mixture and cook 6 minutes.Serve on toast with lemon wedges.
  Serves 4.
 
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