* Exported from MasterCook * Pickled Oysters Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Seafood/Fish Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 5 Dozen small oysters 1 C. water 1 C. white vinegar 1/4 C. mixed spices 4 Medium onions Boil oysters 20 minutes and drain. Boil water, vinegar and spices; strain and pour over oysters. Add the sliced onion and marinate in refrigerator overnight. - - - - - - - - - - - - - - - - - -