* Exported from MasterCook * Opulent Oysters Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Seafood/Fish Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Can oysters -- (15 1/2 oz.) 1 Can French fried onions 1/4 C. light cream 2 Tbsp. grated Parmesan cheese 2 Tbsp. margarine or butter Drain oysters. Sprinkle 3/4 cup of fried onions in bottom of a greased 8-inch baking dish. Arrange oysters over the onions. Pour cream over oysters. Sprinkle remaining onions and cheese over top and dot with butter. Bake at 450 degrees for 8 to 10 minutes. Yield: 4 servings. - - - - - - - - - - - - - - - - - -