*  Exported from  MasterCook II  *

                              Bermuda Salmon

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Fish                             Main Dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    Salmon Steaks -- (approximately 2 lbs
   1 1/2  Teaspoons     Salt
     1/4  Teaspoon      Pepper
   3      Tablespoons   Lemon Juice
   3      Tablespoons   Olive Oil
   1      Large         Bermuda Onion -- sliced

Rinse and dry salmon with a paper towel.  Season with salt and pepper and
sprinkle with lemon juice and olive oil.  Spread onion slices over salmon
and let stand 1 hour.  Discard onion.  Arrange in broiling pan.  Broil 3"
from source of heat, turning once, until browned on both sides.

Serves 4.

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