*  Exported from  MasterCook  *

                               SALMON CAKES

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : None

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            Canned Salmon
     1/2   c            Cracker Crumbs
   2                    Beaten Eggs
     1/2   ts           Salt
     1/8   ts           Paprika
                        Butter
                        Chopped Fresh Fennel

  Drain & Flake Salmon Stir in Cracker Crumbs, Eggs,
  Salt & Paprika Form ingredients into cakes Brown in
  Butter Serve cakes with mushroom or celery soup sauce
  with chopped fresh fennel.
 


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