*  Exported from  MasterCook  *

                          TERIYAKI SALMON STEAKS

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Seafood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----FROM CHEF FREDDY'S-----
   1       c            Teriyaki sauce
   1       tb           Peanut oil
   3       tb           Parsley [chopped]
   1                    Clove garlic [crushed]
     1/2   ts           Pepper [freshly ground]
   6                    Salmon Steaks

  1)      Mix the first 5 ingredients in a bowl... then
  add the salmon steaks and let sand for 1 to 2 hours,
  turning the steaks every 20 to 30 min... 2) Place the
  steaks on a sheet of heavy foil... Grill for 4 to 5
  min. basting with the sauce... Turn the steaks and
  grill for 3 min. or until the steaks flake easily,
  basting with the sauce... 3) Serve hot or cold...
  
  From Bill Saiff's ROD & REEL Recipes for Hookin' &
  Cookin'... re-typed with permission by Fred Goslin on
  Cyberealm Bbs (315) 785-8098
 


                   - - - - - - - - - - - - - - - - - -