MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Poached Salmon with Green Sauce
 Categories: Salmon, Sauces
      Yield: 4 Servings
 
      1    Lemon; sliced thin
           Salt
      4    Salmon steaks (6 oz ea)
           GREEN SAUCE:
    3/4 c  Mayonnaise
      3 tb Fresh chives; chopped
      3 tb Fresh parsley leaves
      2 tb Fresh lemon juice
    1/4 ts Freshly ground pepper
      1    Cucumber; peeled, seeded and
           -diced
 
  Bring 1 inch water, lemon and 2 teaspoons salt in large skillet to
  a boil over high heat. Add salmon. Reduce heat to low; cover and
  simmer 6 to 8 minutes, until each salmon steak is opaque throughout.

  Green Sauce:

  Meanwhile, blend mayonnaise, chives, parsley, lemon juice,
  1/4 ts salt and pepper in blender until smooth.  Transfer to bowl;
  stir in cucumber.

  Drain salmon. Serve with Green Sauce.

  From: Julie Bertholf
 
MMMMM