MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lemon Grilled Salmon
 Categories: Seafood, Citrus, Herbs, Vegetables
      Yield: 6 servings
 
      2 ts Fresh dill; snipped -OR-
    3/4 ts Dill weed
    1/2 ts Lemon-pepper seasoning
    1/2 ts Salt
    1/4 ts Garlic powder
  1 1/2 lb Salmon fillet
    1/4 c  Brown sugar; packed
      3 tb Chicken broth
      3 tb Oil
      3 tb Soy sauce
      3 tb Green onions; fine chopped
      1 sm Lemon; thin sliced
      2    Onion slices; separated in
           - rings
 
  Sprinkle dill, lemon-pepper, salt if desired and garlic
  powder over salmon. In a large resealable plastic bag,
  combine the brown sugar, broth, oil, soy sauce and green
  onions; add salmon. Seal bag and turn to coat. Cover and
  refrigerate for 1 hour, turning once.
  
  Drain and discard marinade. Grill salmon skin side down,
  over medium heat; arrange lemon and onion slices over
  the top. Cover and cook for 15-20 minutes or until fish
  flakes easily with a fork.
  
  Recipe by Aelita Kivirist, Glenview, Illinois
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM