* Exported from MasterCook * Poached Salmon Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : Seafood Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Salmon steak or filet (6 oz) 1 c Water Rinse salmon under cold water. Pat dry. Place salmon & water in a 10x6x2" baking dish. Cover with plastic wrap, turning one corner back to vent. Microwave salmon at high for 2-1/2 minutes. Give the dish a half turn, microwave 2-1/2 minutes or until salmon flakes easily when tested with a fork. Fat 3.2, Chol. 30 - - - - - - - - - - - - - - - - - -