*  Exported from  MasterCook  *

                              TUNA SURPRISE

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Fish                             Main dish
                Seafood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            Coconut milk
     1/4   c            Shortening
   1       t            Crushed dried red pepper
   1       sm           Bay leaf
   2       cn           Tuna -- drained and flaked
   2       ts           Cinnamon
   1                    Garlic clove -- crushed
     1/2   c            Rhubarb -- sliced, unsweetened
   1       tb           Brown sugar
                        Salt to taste
                        Fluffy rice

  Make coconut milk by bring 1 cup milk and 1 cup water
  to a boil, add 1 cup shredded coconut and let stand
  for 5 minutes and strain.
  
  Heat shortening in heavy skillet, add red pepper and
  bay leaf, and cook 2-3 minutes.  Add tuna, cinnamon,
  garlic and cook 5 minutes.  Stir in coconut milk,
  rhubarb, brown sugar, and salt to taste.  Simmer for
  10 minutes or until sauce has thickened.  Serve over
  hot fluffy rice.
  
  From:  The Tuna Cookbook
 


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