*  Exported from  MasterCook  *

                        Tuna Loaf (Pressure Cooker)

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Seafood                          Pressure Cooker

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  c             Cooked rice
     1/2  c             Toasted bread crumbs --
                        - mixed with:
   2      tb            Butter -- melted
   1                    Eggs -- beaten
     1/2  ts            Salt
     1/2  ts            Celery salt
     1/8  ts            Pepper
   1      tb            Parsley -- chopped
   1      tb            Onion -- chopped
   1      tb            Pimiento -- chopped
   1      c             Canned tuna fish -- flaked
   2      c             Water

Combine ingredients in order given except the water.

Pack in greased heatproof mold. Pour water in cooker and place mold
on rack in cooker. Pressure cook at 15 lb pressure for 30 minutes.
Reduce pressure with cool water.

Yield: 4 Servings


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