* Exported from MasterCook Mac * "Grilled" Glazed Tuna Steaks Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Fish Microwave Seafood Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/3 c Dry sherry 1 tb Ginger -- minced 1 tb Low sodium soy sauce 1 ts Honey 2 ts Garlic -- minced 1 lb Tuna steaks -- quartered Combine sherry, ginger, soy sauce, honey & garlic in a 1 cup glass measure. Microwave uncovered at high 1 minute OR until mixture boils. Cool slightly. Place tuna in an 11x7x1-1/2" baking dish. Pour marinade over tuna. Cover & chill 2 hours. Remove tuna from marinade, reserving marinade. Preheat a 10" browning skillet at high for 8 minutes. Arrange tuna on hot browning skillet with thickest portions to the outside. Microwave uncovered at high for 2 minutes. Turn steaks over & baste with marinade. Microwave at high for 1-1/2 to 2 minutes. Let stand covered 2 minutes. Serve immediately with warm marinade. May also grill outdoors. - - - - - - - - - - - - - - - - - - Per serving (excluding unknown items): 31 Calories; 0 g Fat (0% calories from fat); 0 g Protein; 2 g Carbs; 0 mg Cholesterol; 152 mg Sodium