*  Exported from  MasterCook  *

                             MENDOSA LASAGNA

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Meats                            Cheese
                Casseroles                       Italian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         Italian sausage - hot
   1      medium        Onion -- chopped
   1      medium        Green pepper -- chopped
  28      ounces        Can tomatoes -- diced
   1      tablespoon    Chili powder
   2      teaspoons     Worcestershire sauce
   2      cups          Ricotta cheese - smooth
   2      cups          Cheddar cheese -- shredded
   2      tablespoons   Pickled jalapenos -- chopped
   6                    Tortillas

Remove casings from sausage and crumble meat. In large skillet, brown
 sausages with onion and green pepper 5 minutes. Drain fats. Stir in
 tomatoes, chili powder and Worcestershire sauce. Simmer 5 minutes. In bowl,
 combine ricotta, 1 1/2 cups Cheddar cheese and jalapeno peppers. In
 13x9x2-inch (33x23x5cm) baking dish, spread a thin layer of tomato sauce.

Top with 2 tortillas, a layer of sauce and half the cheese mixture. Repeat
 layers. Top with 2 tortillas, remaining sauce and 1/2 cup Cheddar cheese.

Bake at 350F(180C) for 30 minutes or until bubbling. Let stand 5 minutes
 before serving.

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