*  Exported from  MasterCook Mac  *

              Homemade Lemon Pasta With Butter And Pecans

Recipe By     : Best-loved Community Recipes
Serving Size  : 10   Preparation Time :0:00
Categories    : Pasta                            Pasta Machine

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      c             Flour
   3                    Eggs
   2      ts            Lemon peel -- grated
     1/2  ts            Salt
     1/2  c             Lemon juice
   1      tb            Olive oil
     1/4  c             Butter
     1/3  c             Pecan pieces

In pasta machine, combine flour, lemon peel, and salt. Turn machine
on to MIX. Add combined lemon juice, eggs, and oil. Continue
processing until mixture forms balls the size of small peas. Turn
machine to EXTRUDE. Cut into desired lengths.

Drop the noodles into boiling water and cook for 1 to 2 minutes or
until the pasta is al dente (tender but firm to the bite). Drain the
pasta. Toss with butter and pecans. Serve immediately.


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