MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Coal Miner's Spaghetti
 Categories: Pasta, Pork, Dairy, Cheese
      Yield: 6 Servings

     16 oz Spaghetti
      1 cl Garlic; chopped
      1 lb Sliced bacon
      1 tb Olive oil
      3 lg Eggs
    1/4 c  Parmesan cheese
    1/4 c  Romano cheese
      1 tb Parsley
    1/2 ts Pepper

  Cook spaghetti according to directions on package. Cook and stir
  garlic and bacon in oil until bacon is crisp. Drain. Mix eggs,
  1/4 cup Parmesan cheese, Romano cheese, parsley, and 1/2 ts pepper.

  Drain spaghetti and immediately return to pan over very low heat.
  Toss spaghetti quickly with egg mix. Add bacon and olive oil
  mixture and stir. Top with additional Parmesan cheese and serve
  with pepper.

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