MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Creamy Tomato Shrimp Pasta
 Categories: Seafood, Vegetables, Pasta, Herbs, Chilies
      Yield: 4 Servings

      2 c  Uncooked penne pasta
      2 tb Olive oil
      1 lb Uncooked U-40 shrimp; peeled
           - deveined
      1 ts Garlic; minced
    1/2 ts Crushed red pepper flakes
  1 1/2 c  Pasta sauce
     10 oz Tub refrigerated Alfredo
           - sauce
      2 tb Butter
    1/4 ts Salt
    1/8 ts Pepper
      2 tb Fresh parsley; minced

  Cook pasta according to package directions. Meanwhile, in a large
  skillet, heat oil over medium heat. Add shrimp, garlic, and pepper
  flakes; cook and stir until shrimp turn pink, 3 to 5 minutes. Stir
  in pasta sauce, Alfredo sauce, butter, salt, and pepper; heat
  through.

  Drain pasta; serve with shrimp mixture. Sprinkle with parsley.

  Recipe by Cassandra Gourley, Williams, Arizona

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

MMMMM