MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Chicken-Pepper Alfredo
 Categories: Pasta, Poultry, Vegetables, Cheese, Pork
      Yield: 4 Servings

      8 oz Uncooked linguine
  1 1/2 lb Chicken tenderloins;
           - in 1" cubes
      1 ts Garlic powder
      1 ts Pepper
      2 tb Olive oil
    1/2 c  Fresh mushrooms; sliced
    1/4 c  Red onion; fine chopped
      4 sl Bacon; chopped
      1 cl Garlic; minced
     15 oz Jar roasted red pepper
           - Alfredo sauce
    1/4 c  Parmesan cheese; grated

  Cook linguine according to package directions. Meanwhile, sprinkle
  chicken with garlic powder and pepper. In a large skillet, heat oil
  over medium heat. Add chicken, mushrooms, onion, bacon, and garlic;
  cook and stir 8 to 10 minutes or until chicken is no longer pink.

  Drain linguine; add to skillet. Stir in Alfredo sauce; heat
  through. Sprinkle with cheese.

  Recipe by Courtney Harris, Denton, Texas

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

MMMMM