MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Garlic Parmesan Pasta
 Categories: Pasta, Low-cal, Cheese/eggs, Garlic
      Yield: 4 Servings

    1/2 c  Margarine
      2 ts Dried basil; crushed
      2 ts Lemon juice
  1 1/4 ts Garlic powder with parsley
    3/4 ts Seasoned salt
      8 oz Fettuccine; cooked & drained
  1 1/2 c  Broccoli floweretts; cooked
           - tender crisp
      3 tb Walnuts; chopped

  Melt the margarine in a large skillet and add the basil, lemon
  juice, garlic powder, and seasoned salt, blending well. Add the
  fettuccine, broccoli, walnuts, blending well and tossing to coat
  the fettuccine.

  Presentation:

  Serve with a fresh spinach salad.

  Source Unknown

MMMMM