---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Pasta with Garlic and Eggs
 Categories: Cheese/eggs, Pasta, Garlic
      Yield: 4 Servings
 
    1/2 lb Dry pasta
    1/2 c  Olive oil
      2 tb Parmesan cheese
      2    Eggs; beaten
      4 cl Garlic
           Salt and pepper; taste

  Cook pasta. Heat the oil in small frying pan, add garlic. Saute for
  just a moment. Drain pasta, toss all ingredients together. Salt and
  pepper to taste.
 
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