MMMMM----- Recipe via Meal-Master (tm) v8.05

      Title: Pasta and Peas
 Categories: Italian, Pasta, Beans
      Yield: 6 Servings

      1 ea Garlic clove
     16 oz Crushed tomatoes
     32 oz Sweet peas
    1/2 t  Oregano
    1/4 ea Onion, diced
      1 T  Olive oil
      1 lb Elbow pasta

  Saute garlic and onion in oil. Add tomatoes and oregano, cook 15-20
  minutes. Boil pasta al dente, drain; add peas. Pour sauce over pasta
  and let stand for 5 minutes. (You can also substitute cannellini
  beans or lentils.)

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